Toasted brioche bread with butter, red onion, melted mild Provolone Valpadana P.D.O. and black lumpfish roe
For 2 people – Difficulty: easy – Preparation time: 25 minutes
Celeriac Milanese style with mild Provolone Valpadana P.D.O. and sautéed asparagus
For 2 people – Difficulty: difficult – Preparation time: 30 minutes
Tortillas de patatas with mild Provolone Valpadana P.D.O. and cured ham at the end
For 2 people – Difficulty: easy – Preparation time: 20 minutes
Poached egg, sautéed spinach and strong Provolone Valpadana P.D.O. flakes
For 2 people – Difficulty: average – Preparation time: 10 minutes
Chickpea patties and mild Provolone Valpadana P.D.O. with turmeric mayonnaise
For 2 people – Difficulty: low – Preparation time: 15 minutes
Cauliflower boiled with salted zabaglione with mild Provolone Valpadana P.D.O. and poppy seeds
For 2 people – Difficulty: low – Preparation time: 15 minutes
Aubergine caponata with strong Provolone Valpadana PDO and sliced almonds
For 2 people – Difficulty: average – Preparation time: 40 minutes
Tomato gazpacho, cubes of strong Provolone Valpadana P.D.O. and hard-boiled eggs
For 2 people – Difficulty: easy – Preparation time: 10 minutes
Tomato bruschetta, mussel salad and strong Provolone Valpadana P.D.O. flakes
For 2 people – Difficulty: easy – Preparation time: 15 minutes
Oven-baked artichokes with strong Provolone Valpadana P.D.O.
For 4 people – Difficulty: medium – Preparation time: 50 minutes