CHICKEN AND BACON DUMPLINGS WITH MILD PROVOLONE VALPADANA PDO
For 4 people – Difficulty: low– Preparation time: 45 minutes
BARLEY SALAD WITH COURGETTES, PUMPKIN FLOWERS AND PROVOLONE VALPADANA PDO STRONG
For 4 people – Difficulty: easy– Preparation time: 30 minutes
STUDENTS AT THE CANBERRA INSTITUTE OF TECHNOLOGY WINNERS OF THE PROVOLONE VALPADANA PDO CHEESE COMPETITION
Yumei Feng, Mehak Kukreja, Yen Tung Lin are the winners of the Provolone Valpadana PDO Cheese Competition, the contest organized by the Provolone Protection Consortium to reward students and future chefs who have been able to best interpret, with their own personal recipe, the spirit of this PDO cheese. The awards ceremony took place at [&he
RESTAURANT WEEKS 2023: 124 AUSTRALIAN RESTAURANTS CELEBRATE PROVOLONE VALPADANA PDO
Starting 7 November for four weeks, this PDO cheese brings the essence of its flavour to gourmet menus across Australia.
CLUB SANDWICH WITH MILD PROVOLONE VALPADANA PDO
For 4 people – Difficulty: easy– Preparation time: 15 minutes